Monday, August 6, 2012

Meatloaf with Latin-Asian twist

I wanted to have meatloaf but I wanted something different and this is what I came up with.

Ingredients 
  • ¾ lbs lean ground beef
  • ¼ lbs Chorizo
  • carrots
  • onions
  • garlic
I started with a pound of meat, ¾ lbs lean
ground beef and ¼ lbs chorizo (the Latin twist)
Chop up carrots, onions, and garlic
Mix the meat and chopped vegetables.
Add salt, pepper, Worcestershire sauce ,
and Hoisin sauce (the Asian twist). I put
the mixture in circular ceramic terrines
then bake in the oven in a water bath
after they baked...
Plated with some creamy garlic
mashed potatoes that I made, and more ketchup

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